About Us

A Little Bit About Us

Eric Scheffer is an acclaimed chef and the visionary founder of Neon Pig Catering, that has redefined culinary experiences. With a passion for gastronomy and a flair for creativity, Eric has carved a remarkable niche for himself in the culinary industry, delighting clients and guests alike with his exceptional culinary skills and exquisite taste.

From a young age, Eric’s love affair with food was evident. Growing up in a family that cherished cooking, he spent countless hours in the kitchen, experimenting with flavors and techniques. This early exposure nurtured his innate talent and laid the foundation for his culinary journey.

After honing his skills, Eric embarked on a professional career that led him to work alongside some of the most celebrated chefs in the world. These experiences shaped his unique style, combining traditional culinary practices with innovative concepts to create unforgettable dining experiences.

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Driven by a desire to make a profound impact on the catering industry, Eric founded Neon Pig Catering, which quickly gained recognition for its exceptional service and culinary excellence. With an unwavering commitment to quality and attention to detail, he has established himself as a go-to chef for high-profile events, corporate gatherings, and private celebrations.

Eric’s menus are a testament to his culinary prowess and artistic sensibilities. Meticulously curated, they showcase his ability to blend flavors, textures, and presentation, resulting in culinary masterpieces that leave a lasting impression. Whether it’s a wedding reception, a corporate gala, or an intimate dinner party, Eric’s expertise transforms each occasion into an unforgettable culinary journey.

Beyond his culinary expertise, Eric is a natural leader with a keen eye for talent. He has assembled a team of passionate professionals who share his dedication to culinary excellence. Together, they collaborate to ensure that every event is executed flawlessly, leaving clients and guests with indelible memories of extraordinary cuisine and impeccable service.

Eric’s passion for his craft extends beyond the kitchen. He is an advocate for sustainable practices and locally sourced ingredients, incorporating them into his menus whenever possible. This commitment to responsible dining reflects his belief in creating a harmonious relationship between food and the environment.

With numerous accolades and a growing list of satisfied clients, Eric Scheffer continues to push the boundaries of culinary artistry. His journey as a chef and entrepreneur exemplifies his unwavering pursuit of excellence, as he constantly seeks new inspirations and innovative ways to elevate the culinary experience.

In the world of catering, Eric Scheffer’s name is synonymous with excellence, and his passion for creating unforgettable moments through food continues to inspire and captivate all who have the pleasure of experiencing his culinary creations.